HND · Hospitality & Tourism
HND Hospitality and Catering Management
- Qualification
- HND
- Duration
- 3 years
- Region
- Bono
Overview
You develop the practical and managerial abilities needed to operate hotels, restaurants, catering businesses and related guest-service organisations. With Sunyani and the Bono Region connected to business travel, events and tourism, the programme can help you build a useful career or launch your own hospitality venture.
What you will study
You study culinary techniques, food and beverage service, accommodation and front office operations, housekeeping, hospitality law, accounting and business management. Training also develops your skills in food safety, menu planning, customer relations, event catering and workplace operations.
Career prospects
You can pursue roles such as chef, hotel supervisor, restaurant manager, catering manager, front office officer or events coordinator. Employers may include hotels, restaurants, resorts, schools, hospitals, airlines and conference facilities in Ghana and international hospitality markets.
Who this programme may suit
You will do well if you are welcoming, disciplined and comfortable working with people from different backgrounds. Creativity, stamina, teamwork and strong attention to detail will help you succeed.