BSc · Natural Sciences
BSc Biotechnology
- Qualification
- BSc
- Duration
- 4 years
- Region
- Northern
Overview
BSc Biotechnology applies biology, chemistry and technology to solve problems in health, agriculture, food production and industry. In Ghana, you can use this training to support improved crops, local pharmaceutical production, disease control and value-added agro-processing, making it a strong choice for a fast-growing scientific field.
What you will study
You study cell biology, genetics, microbiology, biochemistry, molecular biology, bioinformatics and laboratory techniques. You also build skills in tissue culture, fermentation, genetic analysis, research methods, quality control and biotechnology entrepreneurship.
Career prospects
You can work as a biotechnologist, laboratory technologist, research assistant, quality-control analyst or microbiology officer in universities, CSIR institutes, hospitals, pharmaceutical companies, food processors and agricultural firms. International opportunities exist in biomedical research, diagnostics, vaccine development, environmental biotechnology and agricultural technology.
Who this programme may suit
You thrive if you are curious about living organisms, patient with laboratory work and comfortable using science to solve practical problems. Strong observation, analytical thinking and attention to safety will help you succeed.